Thursday, August 30, 2007

Tools You Can Use Archives

Mandoline - A compact, hand-operated machine with various adjustable blades that creates slice, julienne, shred, crinkle or waffle-cuts. It's used primarily to cut firm vegetables (such as the daikon radishes and zucchini pictured above) with uniformity.

A saladacco (aka Spiralizer) transforms yams, sweet potatoes, daikon and other root vegetables into angel hair pasta noodles.