Monday, July 9, 2007

11. Jerk Fries

1 medium sweet potato, peeled

Very thinly slice the sweet potato, as you would a potato to make chips. Stack a few slices at a time and cut them all into matchstick-sized pieces.

2 T olive oil
2 T dried minced onion
2 1/2 t dried thyme
2 t ground allspice
2 t ground black pepper
1/2 t ground cinnamon
1/2 t cayenne pepper
1/2 t sea salt

Place the dried onion, thyme, allspice, ground black pepper, cinnamon, cayenne pepper, and sea salt in a plastic bag.

Coat sweet potato lightly with oil, then place fries in bag and shake until the fries are well coated.